Thrillist

This flatscreen-laden porcine saloon (distressed wooden floors, high-backed black banquettes...) from the former owner of Evanston’s Lucky Platter’s slinging specialty sauce-laden baby backs, pork-stuffed mushrooms, marinara-kicked meatballs (pork, obviously), and bacon-wrapped, cream cheese-stuffed jalapenos called Firecrackers, which mercifully don't require a trip to Hammond.

Piggery Tape